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These biopesticides from this Chilean biotech allow to combat harmful fungus Botrytis cinerea.

David Valero - August 20, 2018

Recompose and diversify our bacterial flora to treat diseases: the benefits of probiotics.

Natural additives and their extracts: ¿how much can they improve the quality and the shelf life of chilled fresh meat?

Have you heard about “in vitro cultured meat”? Discover how they can relieve the conventional ranching from its position.

Biostimulants: all you need to know to become an expert.

Extending roots by fungal symbiotes: Symborg gives us the key.

Sergio Romera Giner - March 12, 2018 0